Have you ever tried baking gnocchi? It crisps up on the outside and stays soft and pillowy on the inside and – bonus- when you… Read More »Balsamic Baked Gnocchi with Parmesan and Brussels Sprouts
Bring the takeout into your own kitchen with a recipe inspired by the Chinese-American classic! I use canned pineapple for speed, but you can use… Read More »Instant Pot Sweet and Sour Chicken
This classic meal is one of our all-time favorite family dinners, and you’ll be surprised at how easy it is to put together. Growing up,… Read More »Chicken Cordon Bleu with Mashed Potatoes
This deliciously simple sheet pan meal can actually be made with any fileted fish- you could substitute cod, haddock, or even salmon. The crispy lime… Read More »Crispy Lime Mahi-Mahi & Broccoli Sheet Pan Meal
I love this cozy, simple soup. The black beans have a silky creaminess, and there’s a ton of flavor from the tomato sauce and seasonings.… Read More »Black Bean and Vegetable Soup
