5 April, 2017 by Ruthy KirwanRoasted Eggplant Fries with Creamy Tahini-Miso Dressing Roasted eggplant baked twice with creamy, umami-packed tahini and miso dressing. Topped with a light crunch of sesame seeds at the end. Read moreRoasted Eggplant Fries with Creamy Tahini-Miso Dressing