Roasted Eggplant Fries with Creamy Tahini-Miso Dressing
Roasted eggplant baked twice with creamy, umami-packed tahini and miso dressing. Topped with a light crunch of sesame seeds at the end.
Cooking Type
30 Minute Spinach Lasagna Roll-Ups
Spinach lasagna roll-ups are a twist on the traditional! Meat-free, with creamy ricotta filling and a zesty veggie-filled tomato sauce.
Asparagus Tart with Whipped Ricotta
Asparagus and whipped ricotta tart with layers of flaky pastry, creamy ricotta and zingy lemon zest, topped with roasted fresh asparagus.
Cobb Salad with Buttermilk Blue Cheese Dressing
Classic Cobb Salad with buttermilk blue cheese dressing, chopped veggies, crispy chicken strips, hard-boiled eggs, and crispy bacon.
Cottage Pie with Cheddar Mashed Potatoes
Classic cottage pie, made with ground beef seasoned with Worcestershire sauce, peas, and carrots, topped with cheddar mashed potatoes.